The Pines

catering menu pricing


  • Packages

    We offer 3 different pre selected menu options for you and your guests to enjoy during your event. Select the option that best fits your style and budget or create a custom menu from our A la Cart catering menu.

  • Custom menu

    Our catering manager will work directly with you to create a menu you and your guests will enjoy. Our chef is experienced with offering a variety of options to fit any dietary and allergen limitations upon request.

Pre set menu pricing

Salad Bar each menu option comes with your choice of:

Roasted Savoy cabbage Caesar

or

Baby Kale and Arugula with Lemon-Thyme Vinaigrette

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$25

Per Person

STARTER

Focaccia and Olives with Caramelized Onions and Blue Cheese

Deviled Eggs

ENTREE

Tikka Masala with Basmati Rice (Vegetarian or Chicken)

Roasted Cauliflower in Cheese Sauce

DESSERT

Sticky Toffee Pudding

or

Seasonal Fruit Cobbler

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$35

Per Person

STARTER

Vegetable Pakora with Cilantro-Cashew Chutney

Garaham Masala Chicken Wings with Tamarind-Chile Sauce

Cauliflower Tempura with Curry Aioli

ENTREE

Shepherd's Pie (Vegetarian, Chicken, Beef, Lamb)

Chili Con Carne with Basmati Rice (Chicken or Beef)

Spaghetti Bolognese

DESSERT

Lemon Cake with Chantilly Cream

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$45

Per Person

STARTER

British Style Charcuterie

Steak Skewers with Curry or Blue Cheese Sauce

Focaccia and Olives with Caramelized Onions and Blue Cheese

ENTREE

Brisket Sliders

Prime Rib with Roasted Potatoes and Seasonal Vegetables

DESSERT

New York Cheesecake with Fruit Coulis